Author(s): Diana Henry

Baking & Desserts

An irresistible collection of cold-weather recipes that celebrate the unique pleasures of autumn and winter

A new edition of the hidden gem at the heart of Diana Henry's extraordinary cookbook repertoire

The classic cookbook Roast Figs Sugar Snow, has been revisited, revised and refreshed nearly 20 years after its first publication, with a new foreword from a special guest, a new introduction from Diana.

Full of comforting delights from cold-weather climes - from the ski slopes of Italy, to the coffee houses of Vienna and Budapest, the rural reaches of New England and beyond - these recipes will bring warmth to your heart as well as your home.

Recipes include:
-Georgian Cheese Pies
-Salad of Smoked Duck with Farro, Red Chicory and Pomegranates
-Pumpkin Tarts with Spinach and Gorgonzola
-Vermont Baked Beans
-Roast Pork with Black Pudding, Apple and Mustard Sauce
-Melting Leg of Lamb with Juniper
-Dublin Coddle
-Snow Biscuits
-Skier's Chocolate with Bugnes
-Roast Figs and Plums in Vodka with Cardamom Cream