Margaret Fulton's Encyclopedia Of Food And Cookery

Author: MARGARET FULTON

Stock information

General Fields

Price : 69.95 AUD
ISBN : 9781740667371
Publisher : Hardie Grant Books
Imprint : Hardie Grant Books
Contained items :
Weight (g) : 1.994
Publication date : 01 November 2009
Dimensions : 251mm X 198mm X 53mm
Produced in : Australia
RRP : 69.95
Availability date :
Out of print date :
Agency :
Product Type : books

Special Fields

Author : MARGARET FULTON
Bind : Hardback
Edition : New edition
Pages : 768
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9781740667371

Description

The return of the classic food encyclopedia from the woman who taught Australia how to cook. Margaret Fulton is Australia's best known and most loved cookery writer. This is the definitive collection of her recipes and life's work.